Sausage Balls
By AuntieGooper
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Ingredients
- 1 lb Bulk Sausage (Hot Or Mild)
- 2 c Sharp Cheddar Cheese Grated
- 3 c Bisquick
- 1/3 c Water
Details
Preparation
Step 1
Combine all ingredients and shape into balls the size of walnuts.
Bake on cookie sheet at 400 F for 10-15 minutes.
Makes about 5 dozen.
Sausage balls may be frozen before or after baking
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