Bacon Cheddar Bites

By clawson

Ingredients

• 1 cup milk
• 1/2 stick butter
• 1 cup all-purpose flour
• 4 eggs
• 8 slices bacon, cooked crisp and crumbled
• 1/3 cup thinly sliced scallions
• 1 cup shredded cheddar cheese
• 3/4 teaspoon salt

Preparation

Step 1

Preheat oven to 350 degrees F. Coat 2 baking sheets with cooking spray.

In a medium saucepan over medium heat, combine milk and butter until butter is melted and mixture is hot. Add flour and stir vigorously with a wooden spoon, until mixture forms a ball. Remove from heat. Stir in 1 egg until mixture is smooth. Repeat with remaining eggs, adding 1 egg at a time, until thoroughly combined. Stir in remaining ingredients.

Drop mixture by teaspoonfuls onto prepared baking sheets.

Bake 15 to 18 minutes, or until puffed and golden brown. Serve warm.