Broccoli Corn Bake

By Wilda

Ingredients

• Topping:
• 1 16 oz. can creamed corn
• 1 10 oz pkg. frozen chopped broccoli, cooked and drained
• 1 beaten egg
• 1/2 cup coarse saltine crackers crumbs ( 12 crackers)
• 1 Tablspoon instant minced onion, or 1/4 cup chopped fresh onion
• 1/2 teaspoon salt
• 2 Tablespoon's butter, melted
• dash pepper
• 1/4 cup coarse saltine cracker crumbs (6 crackers)
• 1 tablespoon butter, melted

Preparation

Step 1

Combine, corn, cooked broccoli, 1 egg,the 1/2 cup cracker crumbs,onion,salt the 2 tablespoon butter, dash of pepper.

Place this mixture into a 1 quart greased casserole dish.

Combine topping ingredients and sprinkle over vegetable mixture.

Bake uncovered in 350@ oven for 35-40 minutes.

Makes 6 servings