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z.Rhubarb Coffee Cake

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Ingredients

  • Topping:
  • 1/2 cup butter
  • 1 1/2 cups sugar
  • 1 egg
  • 1 cup buttermilk
  • 1 tsp. vanilla
  • 1 tsp. baking soda
  • pinch of salt
  • 2 cups flour
  • 2 cups rhubarb, finely chopped
  • 1/2 cup sugar
  • 1 tsp. cinnamon

Details

Preparation

Step 1

Mix together all ingredients, folding in rhubarb last. Pour into 9" x 13" pan. Mix topping and sprinkle on top of batter. Bake 35-45 minutes at 350°.

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