Triple Treat Brownies (slow cooker baking)

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Ingredients

  • 1/2 cup flour
  • 1/4 cup baking cocoa
  • 3/4 tsp baking powder
  • 1/2 tsp salt
  • 1/4 cup margarine
  • 1/4 cup coconut oil
  • 4 oz chopped chocolate
  • 1 cup sugar
  • 3 beaten eggs
  • 1 cup nuts (optional)
  • 1 cup chocolate chips

Preparation

Step 1

What else? Treats! For after school, on those test days send a special something in their lunch box, except for those kids too cool to take a homemade lunch. LOL



Melt the margarine, mix it with the coconut oil and eggs in a large bowl. Next stir in the sugar, next the baking cocoa. Then combine all the dry ingredients left and stir in gently. Fold in the chopped chocolate, chips and nuts. Pour into a greased/sprayed slow cooker that has been preheated. IF like me, you have already used the crock and it is hot, bake on low for 2 hours. If it is cold, turn on HIGH while you prepare the batter then turn on LOW. Bake for 3 hours, 2 1/2 covered and 1/2 hour uncovered.