Fudge Frosting

By scratch cook

Ingredients

• 1 1⁄2 cups sugar
• 1 ⁄4 cup cocoa
• 1 ⁄4 cup milk
• 1 ⁄2 cup butter
• 1 teaspoon vanilla

Preparation

Step 1

Combine first 4 ingredients and bring to boil, stirring constantly.
Boil hard 1 minute without stirring.
Remove from heat, add vanilla and beat until spreading consistancy.