Loose Meat Sandwich Filling

By Nanatimesthree

Ingredients

• 1 teaspoon olive oil
• 1/4 cup yellow onion, minced
• 1 pound ground beef
• 1 cup beef broth
• 4 tablespoons yellow mustard
• 2 tablespoons W-sauce
• 1/8 teaspoon salt
• 1/8 teaspoon black pepper
• 1 tablespoon apple cider vinegar
• 1 tablespoon soy sauce

Preparation

Step 1

Heat olive oil over medium heat in a skillet. Add minced onion and cook until tender.

Step 2

Add ground beef and break up into small pieces.

Step 3

As beef begins to brown, stir in beef broth. Add mustard, W-sauce, and salt and pepper.

Step 4

Cook over medium heat for 15 minutes, or until liquid is mostly gone.
Spoon onto buns and serve.