Freezer breakfast burritos
By Cheryl-4
These freezer breakfast burritos stuffed with scrambled eggs scallions bell pepper bacon and cheese are a great way to start the day make them ahead and freeze them for meal prep so you can have them ready any day of the week
- Average
- Average budget
Ingredients
- 6 Strips Center cut bacon
- 10 large eggs beaten
- 4 scallions chopped
- 1/2 bell pepper diced
- 1 teaspoon salt
- 12 tablespoons shredded cheddar or pepper jack cheese
- 6- 8 inch flour tortillas
- Six pieces Reynolds wrap heavy duty aluminum foil cut 10 x 12“ each
Preparation
Step 1
Chai both sides of tortillas on a hot griddle or over the open flame keep warm in the oven if eating right away this will help the 20 has become more pliable and also provides a better taste
Step 2
Heat a large non-stick Skillet over medium heat add the bacon and cook until cooked through about 45 minutes transfer with a slotted spoon to drain on a paper towel lined plate
Step 3
In a large bowl whisk together the eggs with salt mix and scallions and bell pepper
Step 4
Discard the bacon grease leaving 1 teaspoon then add the eggs let them set on the bottom then start a few times to cook through set aside
Step 5
On a clean work surface divided A generous half cup of the egg mixture onto the bottom third of the tortilla top each with a slice of bacon and 2 tablespoons cheese rolls from the bottom folding the left and the right corners in Tidewater the center and continue and roll into a tight cylinder set aside seem down and repeat with remaining tortilla and feeling
Step 6
If eating right away he does skillet over medium heat one hot spray the skillet with oil and add the burritos seem side down cook covered until the bottom of the burrito are golden brown about two minutes on each side serve with hot sauce or salsa if the die if eating right away he does skillet over medium heat one hot spray the skillet with oil and add the burritos seem side down cook covered until the bottom of the burrito are golden brown about two minutes on each side serve with hot sauce or salsa if desired
How to freeze burritos from meal prep place the foil on a worksheet vertically plays the role burrito in the center bottom third row partially folding the sides of the foil over the burrito then roll it up transferred to a freezer bag to prevent freezer burn you can we use the banks use a sharpie to label it with the name and date also helpful to write down cook time and temperature
How to freeze burritos from meal prep place the foil on a worksheet vertically plays the role burrito in the center bottom third row partially folding the sides of the foil over the burrito then roll it up transfer to a freezer bag to prevent freezer burn you can we use the bags use a sharpie to label it with the name and date also helpful to write down cook time and temperature to reheat thought overnight in the refrigerator transfer burrito to the refrigerator the night before bake in foil in a preheated oven to 425°F for 20 minutes turning halfway I’m not foil and bake uncovered five minutes optional you can also broil 2 to 3 minutes at the end to toast
To reheat direct from the freezer to the oven bake in a preheated oven at 425°F for 45 minutes turning halfway I don’t have foil and bake uncovered five minutes optional you can also boil 2 to 3 minutes at the end to toast that’s damn two minutes before eating
To reheat direct from the freezer to the oven bake in a preheated oven 425°F for 45 minutes turning halfway unwrapped foil and bake uncovered five minutes optional you can also boil 2 to 3 minutes at the end to toast that’s damn two minutes before eating to reheat direct from freezer to microwave remove the burrito from the foil and place in a microwave safe dish cover on a paper towel microwave one minute turn then cook an additional 1 to 1 1/2 minutes left Stan two minutes before eating optional brown and a skillet two minutes on each side to toast or broil 2 to 3 minutes
To reheat in the air fryer thought overnight in the refrigerator transfer a burrito to the refrigerator the night before unwrap and discard foil sprints with a little oil in your freight in a preheated air fryer 400°F 8 to 9 minutes turning half wait until heated through in the center
To reheat in air fryer thawed overnight in the refrigerator transfer a burrito to the refrigerator the night before unwrap and discard foil spritz with a little oil in your fry and a preheated air fryer 400°F 8 to 9 minutes turning halfway until heated through in the center you can refrigerate for 45 days and you can freeze up to three months
These are so good I suggest you make double the recipe