Rye Bread

By Bostoncook

Ingredients

• 2 1/2 teaspoons yeast
• 2 1/3 cups bread flour
• 1 1/3 cups rye flour
• 1/4 cup powdered milk
• 3 teaspoons caraway seed
• 1 teaspoon salt
• 1 1/3 tablespoons canola oil
• 2 tablespoons honey
• 1 cup water
• 2 tablespoons water

Preparation

Step 1

Put items into bread machine pan in recommended order.