Creamy Pasta Bake
By á-46413
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Ingredients
- 1 pound lean ground beef, cooked
- 28 oz. spaghetti sauce
- 1 can diced tomatoes, drained
- 1 cup sour cream
- 16 oz. pasta of your choosing
- 1/2 cup parmesan cheese, grated
Details
Preparation
Step 1
Cook pasta and drain. Brown beef. After beef has been drained, mix beef, spaghetti sauce, diced tomatoes, sour cream, parmesan cheese in same pan. Gently mix in pasta. I reserve a little parm cheese for topping.
Pour into 9x13 casserole dish. Bake in preheated 375* oven for 25 minutes. Serves 8.
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