Apple Puff Pancake

Photo by Linda F.

PREP TIME

20

minutes

TOTAL TIME

50

minutes

SERVINGS

8

servings

PREP TIME

20

minutes

TOTAL TIME

50

minutes

SERVINGS

8

servings

Ingredients

  • 1/2

    stick (4 Tbsp.) butter

  • 2

    large apples, peeled and thinly sliced

  • 3

    Tbsp. brown sugar

  • 1

    tsp. cinnamon

  • 6

    eggs

  • 1 1/2

    cups milk

  • 1

    cup flour

  • 3

    Tbsp. sugar

  • 1

    tsp. vanilla extract

  • 1/2

    tsp. salt

  • 1/2

    tsp. cinnamon

  • confectioners sugar

  • syrup, optional

Directions

1. Melt butter in a 9 x 13 baking pan. Arrange apples over butter. 2. Mix brown sugar and 1 tsp. cinnamon in small bowl and sprinkle over apples. 3. Bake at 375 degrees about 10 minutes, or until apples soften. 4. Combine in blender, eggs, milk, flour, sugar, vanilla, salt, and ½ tsp. cinnamon. Blend thoroughly and pour over apples. 5. Return to oven and bake 40 minutes. 6. Sprinkle with confectioners sugar and serve immediately. Serve with syrup if you wish.

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