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Fruity Whole-Grain Cereal

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Fruity Whole-Grain Cereal 1 Picture

Ingredients

  • 2 cups water
  • 1 ⁄4 cup quick-cooking pearled barley
  • 1 ⁄4 cup instant brown rice or whole grain instant brown rice
  • 1 ⁄4 teaspoon salt
  • 1 ⁄2 cup milk
  • 1 ⁄3 cup golden raisins
  • 1 ⁄4 cup finely chopped dried pitted dates
  • 1 ⁄4 cup finely chopped dried plums
  • 1 ⁄4 cup quick or old-fashioned oats
  • 1 ⁄4 cup oat bran
  • 2 tablespoons packed brown sugar
  • 1 ⁄2 teaspoon ground cinnamon

Details

Servings 4
Adapted from kitchenaid.com

Preparation

Step 1

1 Combine water, barley, rice and salt in KitchenAid® Multi-Cooker. Cover; bring mixture to a boil on Boil/Steam setting. Reduce heat to Simmer setting; cover and cook 8 minutes.

2 Stir in milk, raisins, dates, plums, oats, oat bran, brown sugar and cinnamon. Cover and simmer 10 minutes or until mixture is creamy and grains are al dente, stirring once.

3 Serve hot. Refrigerate any leftover cereal in airtight container.

Makes 4 to 6 servings

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