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Chocolate Sour Cream Frosting

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Ingredients

  • 2 cups semi-sweet chocolate morsels
  • 1/2 cup butter
  • 8 ounces sour cream
  • 4 1/2 cups powdered sugar

Details

Preparation

Step 1

Melt chocolate and butter in microwave, using 30 second increments and stirring after each 30 seconds. Stir until well combined and let cool for 5 minutes.

Stir in sour cream. Gradually add powdered sugar, beating until smooth.

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