Chocolate Sour Cream Frosting
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Ingredients
- 2 cups semi-sweet chocolate morsels
- 1/2 cup butter
- 8 ounces sour cream
- 4 1/2 cups powdered sugar
Details
Preparation
Step 1
Melt chocolate and butter in microwave, using 30 second increments and stirring after each 30 seconds. Stir until well combined and let cool for 5 minutes.
Stir in sour cream. Gradually add powdered sugar, beating until smooth.
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