Stuffed French Bread

By mschweickert

Ingredients

• 1 Tbsp butter
• 2 Tbsp minced onion
• 2 Tbsp dried parsley
• 2 Tsp poppy seeds
• 1/2-1 brick softened cream cheese
• 1/2-1 cup crumbled cooked sausage
• Canadian bacon
• swiss cheese
• 1 large loaf French bread, cut in half horzontally

Preparation

Step 1

Mix first 6 ingredients and spread on cut loaf of French bread. Layer Canadian bacon and swiss cheese on bread. Wrap in oil-sprayed foil. Bake at 375 for 20 minutes. Unwrap foil and bake for 10 more minutes. Slice and serve.