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Ingredients
- 2 cups cooked cut up chicken
- 1 can cream of chicken soup
- 1/2 cup white wine
- Swiss cheese
- Bread crumbs
Preparation
Step 1
Preheat oven to 350
Combine chicken, soup, and wine.
In a 9 x 12 pan, layer the chicken mixture, then swiss cheese, then bread crumbs.
Bake 1 hour, uncovered.
Serve over rice with baked tomatoes.