Creme-de-menthe Cake

By pcoates

Ingredients

• 1 pkg. white cake mix
• 1 can hershey fudge topping
• 9 oz. cool whip
• 4 Tbsp. creme de menthe

Preparation

Step 1

Prepare as directed and add 2 Tbsp. creme-de-menthe to batter. Bake
(about 25 minutes) & cool.

Frost with fudge topping.

Mix 2 Tbsp. creme-de-menthe with cool whip. Spread on top. Refrigerate.