Salmon with Balsamic Vinegar and Honey

By ccavaletti

Ingredients

• Olive oil
• 2 - 8 oz salmon fillets
• salt and pepper
• 1/4 c balsamic vinegar
• 2 Tbsp honey
• 1 package Taylor Farms Organic Cherry Almond Blue Chopped Kit
• 1/2 c cherry tomatoes, halved
• 2 green onions, chopped

Preparation

Step 1

Add a drizzle of olive oil to a preheated pan over medium-high heat.

Place the salmon in the pan and sprinkle with salt and pepper. Cooke for 3 minutes on each side.

Mix balsamic vinegar and honey; pour mixture over salmon. Cook until mixture thickens to a syrup.

Remove the salmon from the pan and let cool.

Open the salad kit and empty the veggies into a bowl with the included toppings. Add the green onions and tomatoes. Toss with the kit's blue cheese vinaigrette. Top the salad with the salmon.

From the Costco Connections magazine, March 2019