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Peach Salsa


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Rate this recipe 4/5 (5 Votes)


  • 1 lb tomato, diced
  • 1 bell pepper (4 oz.), seeded and finely chopped
  • 2 jalapeños, seeded and finely chopped
  • 1 medium onion, finely chopped
  • 1.5 lb peaches, diced
  • 1/2 bunch cilantro
  • 2 tablespoons lime juice
  • 1.5 teaspoons salt (or to taste)
  • 1/4 teaspoon freshly ground black pepper (or to taste)


Preparation time 20mins
Adapted from


Step 1

Step 1
Dice tomatoes and put them in a large bowl.

Step 2
Finely chop seeded bell pepper, dice jalapeños, and onion. Add chopped veggies to the bowl.

Step 3
Dice the peaches. Add the peaches to the bowl.

Step 4
Add chopped cilantro, lime juice, salt and pepper. (Add more salt and pepper to taste if desired.) Fold everything together until well mixed.

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