0/5
(0 Votes)
Ingredients
- Freeze in a bag:
- 2-lbs. ground beef, browned
- 1 onion, chopped
- 1 clove garlic, chopped
- 1 can diced tomatoes
- 2 carrots, chopped
- 1 package of frozen peas (about 10 oz)
- 2 tsp dried oregano
- salt and pepper to taste
- You will also need:
- Instant mashed potatoes
Preparation
Step 1
Cook bag ingredients on low 7 hours. In the last 30 minutes, mix up enough mashed potato to well cover the top of the dish, spread onto the cooked ingredients and continue to cook until the potatoes are warmed all the way through.