Pie Crust

By

Oil based

  • 1
  • 15 mins
  • 25 mins

Ingredients

  • 1 cup flour
  • 3/4 tsp salt
  • 1/4 cup oil
  • 3 tbsp milk

Preparation

Step 1

Make a well in flour; pour in oil and milk.
Mix and roll out.

Bake for 5 minutes at 450°; lower oven temperature to 400° and continue to bake until lightly brown.

Cool completely before adding pie filling.