Apple Pie Egg Roll

By gbvampy1

Ingredients

• 3 cups apples or 3 apples, peeled and diced
• 4 tablespoons sugar
• 4 tablespoons flour
• 3 ⁄4 teaspoon cinnamon
• 1 teaspoon lemon juice
• 12 egg roll wraps
• 2 cups oil (for frying)

Preparation

Step 1

Combine apples, sugar, flour, cinnamon, and lemon juice. Mix well.
Place 2 heaping tablespoons of filling in the center of each wrapper.
Fold in the sides and roll the wrapper tightly. Use a dab of water to secure the tip of the wrapper.
Preheat oil to 350ºF.
Fry each egg roll for about 4 - 5 minutes or until brown and crispy.
Sprinkle with powdered sugar and serve warm