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Ingredients
- 9 cups unsweetened pineapple
- juice
- 9 cups crambery juice cocktail
- 1 1/2 cup brown sugar
- 4 1/2 cup water
- 4 1/2 tsp. whole cloves
- 4 cinnamon sticks, broken
Preparation
Step 1
Combine unsweetened pineapple juice,cranberry juice cocktail, water, and brown sugar in 30 cup automatic percolator. Place cloves,cinnamon sticks,and salt in basket. Assemble, plug in and perk. Serve piping hot.