Chopstick Chicken Casserole

Chopstick Chicken Casserole
Chopstick Chicken Casserole

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    (10-3/4 oz) cans of cream of mushroom soup

  • 1/2

    cup water

  • 1

    (3-oz) can of chow mein noodles

  • 2

    cups coarsely diced cooked chicken

  • 2

    cups thinly sliced celery

  • 1

    cup salted cashews

  • 1/3

    cup chopped onions

  • dash of pepper

  • 1

    (11-oz) can mandarin oranges, drained

Directions

1. Combine soup and water. 2. Add 1/2 of chow mein noodle, chicken, celery, cashews, onion, and pepper and toss together. 3. Spoon mixture into casserole. 4. Sprinkle reserved noodles over top. 5. Bake at 375 degrees for 20-25 minutes. 6. Garnish with orange sections. Serve with rice.

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