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Bruschetta with Gorgonzola Cheese and Balsamic Figs

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Check out this quick & easy gorgonzola piccante cheese bruschetta with balsamic figs recipe.

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Rate this recipe 4.3/5 (3 Votes)

Ingredients

  • 1 tbsp brown sugar
  • 2 tbsp good quality Modena Balsamic Vinegar plus extra to serve
  • 2 figs, cut into eight
  • 2 tbsp olive oil
  • 4 slices ciabatta
  • 1/2 garlic clove
  • 2 small handfuls watercress
  • 2 tbsp fresh mint leaves
  • Cracked black pepper
  • 50 g Gorgonzola piccante cheese

Details

Servings 4
Preparation time 15mins
Cooking time 30mins
Adapted from blog.vorrei.co.uk

Preparation

Step 1

Follow vorrei for more delicious recipes:

http://blog.vorrei.co.uk/gorgonzola-bruschetta-with-balsamic-figs

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