Chocolate Graham Crust

Ingredients

  • 1/3 cup margerine
  • 1 1/4 cups graham crumbs
  • 1/4 cup sugar
  • 3 tbsp. cocoa

Preparation

Step 1

Melt butter in saucepan. Stir in graham crumbs, sugar and cocoa. Press evenly on bottom and sides of 9 inch pie plate. Bake in 350 F. oven for 10 minutes. Cool.