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Ingredients
- 3/4 pound ground beef cooked and drained
- 1/2 cup (4-ounces) barbecue sauce
- 1 tablespoon minced onions instant
- 2 tablespoons brown sugar
- 1 can (8-ounces) biscuits
- 3/4 cup cheddar cheese, shredded Sharp
Preparation
Step 1
Mix all ingredients except cheese and biscuits.
Now press 1 biscuit into each ungreased muffin cup. Make sure dough goes to the top of muffin cup and around rim.
Spoon about 1/4 cup meat mixture into each muffin cup and sprinkle each with shredded sharp cheese.
Bake at 375 degrees F. for 10-12 minutes or done.