barbecue beef wrap

barbecue beef wrap

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • cup shredded leftover roast beef

  • 1

    7-8 inch flour tortilla

  • 1

    tbsp bottled barbecue sauce

  • 2

    tbsp shredded Monterrey jack cheese

  • 2

    tbsp packaged shredded broccoli (broccoli slaw mix)

Directions

Arrange beef on tortilla. Drizzle with barbecue sauce and top with cheese and broccoli. Roll up. Wrap tightly in plastic wrap and chill for up to 24 hours.


Nutrition

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