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Bacon wraps

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Ingredients

  • 1 pkg bacon
  • 1 can whole water chestnuts, drained
  • Sauce
  • 1/4 c mayo
  • 1 c brown sugar
  • 1/4 c chili sauce

Details

Preparation

Step 1

Wrap bacon around water chestnuts and secure with toothpick. Place on broiler pan and bake for 39 to 40 minutes at 350. After baking, place in casserole dish.

Mix sauce and pour over wraps. Bake for additional 15 minutes at 350

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