Breakfast Rice Pudding

By trishg

Ingredients

• 2 Cups Brown Rice
• 1 1/2 cup vanilla rice milk
• 3 T raisins
• 2 T maple syrup
• 1 tsp vanilla extract
• 1/4 tsp cinnamon

Preparation

Step 1

In medium saucepan combine all ingredients and bring to slow simmer. Cook uncovered, stirring occasionally for about 20 minutes, or until thick. Serve hot or cold