SEAFOOD COCKTAIL SAUCE

By gbvampy1

Ingredients

• 1 cup tomato ketchup
• 1 ⁄4 cup of vinegar
• 1 ⁄4 cup of horseradish
• Juice of 1 lemon
• 1 tsp. worcestershire sauce
• 1 ⁄2 tsp. Tabasco

Preparation

Step 1

Mix all ingredients together in a bowl and place in refrigerator until well-chilled. Serve with your choice of seafood.​