MEXICAN TORTILLA CASSEROLE

Photo by Samara A.
Adapted from facebook.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from facebook.com

Ingredients

  • 1

    lb. ground beef

  • 1/2

    cup diced onion

  • 1

    pack taco seasoning mix

  • 2

    cups shredded cheddar cheese

  • 1

    can refried beans (thet spread easier if you warm them in microwave)

  • 1

    cup prepared rice (I used Minute Rice)

  • 1

    can Mexican blend corn (DRAINED)will only use about 1/2 can

  • 4-5

    large flour tortillas

  • 8

    oz of thick chunky salsa (your choice mild or hot)

Directions

Spray a spring form, round cake pan or casserole with cooking spray Brown ground beef ,and onion and drain Add taco seasonings and cook according to package direction Lay 1 tortilla in bottom of baking dish and spread 1/3 of bean on it ,top with 1/3 of the meat and sprinkle on some cheese . 2nd layer tortilla, 1/2 the rice, 1/2 salsa, 1/2 the corn and cheese 3rd layer tortilla, 1/3 beans ,1/3meat, cheese 4 layer tortilla . beans ,meat, corn, rice, salsa and cheese Bake covered with foil at 350 for about 40 minutes uncover and bake 10-15 minutes longer. let sit 5 minutes before cutting . After baking top with sour cream,diced onion and shredded lettuce if desired

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