Rate this recipe
4.5/5
(4 Votes)
Ingredients
- Add spices - nutmeg, allspice, cinnamon, or ginger - according to taste, but in small quantities, about 1/8 teaspoon per potato.
- 4 medium sweet potatoes or yams
- butter
- salt
- spices (see above)
- orange juice or milk (optional)
Details
Servings 4
Preparation
Step 1
Wash and peel the potatoes, put in a pot, and cover with cold water. Bring to a boila nd cook gently until tender, about 30 minutes; drain. Mash with a potato masher, put through a ricer, or whip in an electric mixer, adding butter, salt, and spices to taste. Add a few tablespoons of orange juice or milk, if you wish, especially if you are using light, dry sweet potatoes. Beat until smooth.
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