Sweet and Sour Sauce

Ingredients

  • 1 c. sugar
  • 2 T. cornstarch
  • 1 t. seasoned salt
  • 1/2 c. white vinegar
  • 1/2 c. water
  • 1 T. maraschino cherry juice
  • 1 t. worcestershire sauce

Preparation

Step 1

Combine sugar, cornstarch and seasoned salt in a saucepan; gradually add the remaining ingredients. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve with egg rolls.