Dog Bone Biscuits Treats

By á-46353

Ingredients

• 2 cups whole wheat or white flour
• 2 cups cornmeal
• 1 cup grated Parmesan cheese
• 3/4 cups vegetable oil, or melted meat fat or bacon fat or drained oil from tuna fish or a combination of all.
• 1/2 cup water or broth

Details

Preparation time 10mins
Cooking time 55mins

Preparation

Step 1

Preheat oven to 300'. Combine flour, cornmeal, cheese in med bowl. Stir in oil until mixture crumbly. Stir in water until well mixed. Roll dough out on lightly floured surface to 1/2 inch thickness. Use 4 or 5 inch dog bone cookie cutter or larger. Put on ungreased cookie sheet. Bake 45 minutes or until lightly brown. Put on rack to cool.
Store in covered dish in refrigerator . For harder biscuits, omit oil or fat and increase water or broth to 1 cup.