Rosmary Bar Nuts

By mamacook1

Great! This is the standard bar nut for NYC Union Station Cafe.

Ingredients

• 1 1/2 c lightly salted roasted cashews
• 1 1/2 c shelled unsalted pecans
• 1 1/2 c shelled unsalted walnuts
• 1 1/2 c shelled unsalted hazelnuts(I use brazil nuts,because hazelnuts are hard to find)
• I add large can mixed nuts, lightly salted
• 2 tbs brown sugar
• 1 tbs sea salt
• 1 tsp red pepper
• 3 tbs butter, melted
• 2 tbs fresh rosemary, choppped

Preparation

Step 1

Spread nuts in large baking pan. Toast at 350* until golden, about 10 minutes.
Remove from oven.
Melt butter, add remaining ingredients. Pour over nuts, toss to coat. Store in airtight container.