Meuniere Sauce
By Fleur de lis
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Ingredients
- 1/2 cup butter
- 1 Tbs chopped parsley
- 1 Tbs chopped green onions
- 2 Tbs lemon juice
- 1/2 tsp salt
- 1/2 tsp pepper
- Dash Tabasco
- Dash Worcestershire sauce
Details
Servings 1
Preparation
Step 1
Mix ingredients in order. Simmer briefly over low heat. Serve over fish or seafood.
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