Pumpkin Chai Smoothie

By SpartyGreenMom

Ingredients

• 1/2 cup pumpkin puree
• 1 bottle REBBL Ashwagandha Chai Coconut Milk Elixir
• 4 Medjool dates, pitted
• 2 cups ice

Preparation

Step 1

Combine all ingredients, except the ice, in a blender and blend until smooth. Then add the ice and blend. Serve immediately for best results. Enjoy!

Serves 2