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Snickers Cake

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Rate this recipe 4.5/5 (2 Votes)
Snickers Cake 0 Picture

Ingredients

  • 1 German chocolate cake mix
  • 1 small pack caramels
  • 1/2 cup butter
  • 1/3 cup milk
  • 6 oz chocolate chips
  • 1 cup nuts, chopped

Details

Preparation

Step 1

Mix cake as directed on box. Pour half of batter into greased 9x13 inch pan. Bake in preheated 350 degree oven for 15-20 minutes. Melt caramels, butter and milk together. Pour over baked mixture. Sprinkle with chocolate chips and nuts over the caramel mixture. Pour remaining cake batter over top of all of this and bake 20 minutes at 250, then 10 minutes at 350.

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