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Ingredients
- 1 pkg(1#2oz) oreos, divided
- 1/4 c butter, melted
- 4 (8oz) pkg cream cheese,softened
- 1 c sugar
- 1 tsp vanilla
- 1 c sour cream
- 4 eggs
Preparation
Step 1
Crush 30 cookies, finely. Add butter and press into 9x13 pan. Cream remaining ingredients together gradually. Add 1 1/2 c of chopped oreos. Pour over crust and top with remaining chopped cookies.
Bake at 325* for 45 minutes or until center is almost set. Cool, cover, and refrigerate.