Roquefort Dip

By KDHarmon

Ingredients

• 1/4 C buttermilk
• 1 Tbl crumbled Roquefort
• 1 c mayonnaise
• 1 Tbl parsley, minced
• 1 clove garlic, pressed
• Dash Worcestershire sauce

Preparation

Step 1

Whisk buttermilk and cheese until well blended. Mix in remaining ingredients.

Chill 1 hour before serving.