BBQ pork with sweet potatoes

BBQ pork with sweet potatoes
BBQ pork with sweet potatoes

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    T veg oil

  • 1/2

    pounds boneless pork shoulder cut in 1 inch pieces

  • kosher salt and pepper

  • 1

    large onion cut into 1/2 inch wedges

  • 2

    cloves garlic crushed

  • 3

    T chopped chipotle in adobo

  • 1

    t chili powder

  • 2

    cups chicken broth

  • 1/4

    c apple cider vinegar

  • 2

    T maple syrup

  • 2

    sweet potatoes peeledand cut in 2 inch chunks

Directions

In a heavy bottom pot heat oil over medium season the pork with salt and pepper and cook till golden brown on all sides about 10 mins-transfer to a plate in same pot add onion and garlic cook till lightly golden 5 min add the chipotle and chili powder and cook about a minute add broth, vinegar, maple syrup and reserved pork bring to boil, reduce heat to med low and cover and simmer 1 1/2 hours and add sweet potatoes about half way through when pork is done remove to a bowl and shred-bring the potatoes and sauce to a boil and simmer 5 min-return pork to pot and coat with sauce serve with soft dinner rolls

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