Smothered Mushrooms
By forgetid
Rate this recipe
0/5
(0 Votes)
Ingredients
- 2 large Portobello mushrooms, stems and gills removed
- 1/2 c. low-sodium salsa
- 2 Tbsp. green onions, chopped
- 1/8 c. low-fat mozzarella cheese
- 2 Tbsp. sesame seeds
Details
Servings 1
Adapted from cleaneatingonline.com
Preparation
Step 1
Preheat oven to 400 degrees. Place mushrooms, upside down, on a baking sheet and top each with salsa, green onions, and cheese. Sprinkle with sesame seeds and bake for 10 to 12 minutes. Makes 1 serving.
You'll also love
- Apple Cider Chicken 0/5 (0 Votes)
- Joe's Stone Crab Key Lime Pie 0/5 (0 Votes)
- Bleu Cheese Stuffed Mushrooms 0/5 (0 Votes)
Review this recipe