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Ingredients
- 6 Tblsp. margarine
- 2 Tblsp. W sauce
- 1 1/2 tsp. seasoned salt
- 3/4 tsp. garlic powder
- 1/2 tsp. onion powder
- 3 c. Corn Chex cereal
- 3 c. Rice Chex cereal
- 3 c. Wheat Chex cereal
- 1 c. peanuts
Preparation
Step 1
Melt margarine in open roasting pan in 250 oven. Stir in seasonings. Add cereals and peanuts and stir to coat evenly, making sure no liquid remains in pan. Bake one hour, stirring every 15 min. Spread on absorbent paper to cool.