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2 Step Skillet Chicken Broccoli Divan

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Ingredients

  • 1 tablespoon butter
  • 1 1/4 pounds skinless, boneless chicken breast halves, cut into 1-inch pieces
  • 3 cups fresh or frozen broccoli florets
  • 1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Chicken Soup
  • 1/2 cup reduced fat (2%) milk
  • 1/2 cup shredded Cheddar cheese

Details

Preparation

Step 1

Heat the butter in a 10-inch skillet over medium-high heat. Add the chicken and cook until well browned, stirring often.

Stir the broccoli, soup and milk in the skillet. Reduce the heat to low. Cover and cook for 5 minutes or until the chicken is cooked through. Sprinkle with the cheese.

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