Sweet and Sour Sauce

By ghinman

Ingredients

• Have ready as a paste:
• 2 tbs. cornstarch
• 1/2 cup chicken broth
• 2 tbs. soy sauce
• Melt in a heavy saucepan:
• 2 tbs. butter
• Add:
• 1/2 cup of chicken broth
• 3/4-1 cup diced green peppers
• 6 slices of diced canned pineapple

Preparation

Step 1

Cover and simmer for 5 min. Add the cornstarch paste and the following ingredients to the mixture:

1/2 cup vinegar
3/4 cup pineapple juice
1/2 cup sugar
1/2 top salt
1/4 top ginger

Simmer, stirring constantly until mixture thickens.