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Pineapple Salsa

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Ingredients

  • 2 cups of fresh pineapple, cut into small cubes
  • 1/2 cup of red onion, diced
  • 1/2 cup of fresh cilantro, finely chopped
  • 3/4 cup of mixed bell peppers, seeded, and finely chopped
  • 1 serrano pepper, seeded, finely chopped
  • 1 whole lime, juiced
  • small pinch of salt
  • 2 green onions, finely sliced

Details

Preparation

Step 1

Take all of those prepared ingredients, place in a bowl, and mix well. Cover with plastic wrap, and place in the refrigerator for a couple of hours.

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