cheese muffins

By MauiDreaming

good with italian dinners

Ingredients

• 2 cups flour
• 1/4 cup sugar
• 1 tsp. baking powder
• 1 tsp. baking soda
• 1/2 tsp. salt
• 2 cups shredded cheddar
• 1 cup plain yogurt
• 1/4 cup butter melted
• 2 eggs beaten

Preparation

Step 1

preheat oven to 400F
in a large bowl mix dry ingredients
in another bowl mix wet ingredients. then add cheddar to wet ingredients.
using a spatula, fold wet ingredients into dry, do not over mix.
fill muffin cups and bake 15-20 minutes