Walnut Pie Crust

  • 1

Ingredients

  • 1 1/2 cups ground walnuts
  • 3 tablespoons butter
  • 2 tablespoons white sugar

Preparation

Step 1

In a medium mixing bowl, combine all ingredients. Press the nut mixture firmly into bottom and sides of a 9 inch pie plate.
Bake at 325 degrees F (165 degrees C) for about 10 minutes, or until the edge is golden brown. Cool.

Great for cheesecake too