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Ingredients
- 3 cups rolled oats
- 1 cup chopped peanuts
- 1 cup raisins
- 1 cup sunflower seeds
- 1 cup semi-sweet chocolate chips(optional)
- 1 can Eagle Brand Sweet Condensed Milk
- 1/2 cup melted margerine
Preparation
Step 1
Preheat oven to 325 F. Line 15x10" pan with foil; grease. Combine all ingredients. Press into pan. Bake 25 - 30 minutes or until golden brown. Cool slightly. Remove from pan and peel off foil. Cut into bars. Store loosely covered at room temperature.