Tiny Holiday Wreaths

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Ingredients

  • 30 Large Marshmallows
  • 1 tsp. vanilla
  • 1/2 cup butter
  • 2 tsp. green food coloring
  • 3 1/2 cups cornflakes
  • 1 small pkg. red hots

Preparation

Step 1

Combine the first 4 ingredients in a double boiler. Heat until marshmallows and butter have melted. Slowly add cornflakes. Drop by spoonfuls and shape into wreaths. Makes 3 medium small wreaths. Decorate with red hots.
put on top of your cookie plates; it adds a little color.